
simple. elevated. our menu
All menu items are subject to availability.
Sandwiches + Burgers: Served With One Side, +2 for Gluten Free Bun
Flatbreads: +2 for Gluten Free Flatbread
Combo: +1 for Gluten Free Bun
GF = Gluten Free
V = Vegetarian
VE = Vegan
A 3.99% cash or check incentive has been built into all menu prices. All prices are for cash or check only. Credit/debit card transactions incur a 3.99% non-cash adjustment. A split-plate charge of $3 will be added to every split meal. This helps cover the cost of linens, extra dishes, and much more associated with serving our customers.
All Menu Items May Be Served Raw or Undercooked or May Contain Raw or Undercooked Ingredients. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs, May Increase Your Risk of Food Born Illness.
Happy Hour (2 – 5pm)
Appetizer and flatbread menu and full drink menu
Flatbreads: Gluten free bread available
Dinner (5 – 9pm)
Burgers: Served With One Side, +2 for Gluten Free Bun
The Beefs: Served to Preferred Temperature, Choice of Two Sides & Soup or Salad
Flank BBQ(Smoked in House, Southern Style Bbq): Served With Asian Slaw, Jojo’s, Carolina Mustard & St. Louis Red Sauce
House Made Dressings (GF): Charred Green Onion Viniagrette │Strawberry Viniagrette │ Ranch │ Bleu Cheese │ French │ Caesar
GF = Gluten Free
V = Vegetarian
VE = Vegan
A 3.99% cash or check incentive has been built into all menu prices. All prices are for cash or check only. Credit/debit card transactions incur a 3.99% non-cash adjustment. A split-plate charge of $5 will be added to every split meal. This helps cover the cost of linens, extra dishes, and much more associated with serving our customers.
All Menu Items May Be Served Raw or Undercooked or May Contain Raw or Undercooked Ingredients. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs, May Increase Your Risk of Food Born Illness.
Kids Menu
Kids meals are served with an applesauce pouch, potato wedges and house ketchup.

Our Food Philosophy
We believe that no dish can be better than its ingredients, and that the best ingredients are usually local.
All of our beef is grass-fed, Premium Black Angus Beef and sourced from within 200 miles of our restaurant.